PVI Meal Delivery Services
Balanced Meals at Your Door Step
Eliminate Food
Insecurity
We deliver weekday meals in addition to some on holidays and weekends for those who are eligible. Meals on Wheels provides at least ⅓ of the daily recommended nutritional intake. We keep strict health standards to ensure meals hit nutritional requirements and contain few additives like salt and sugar.
Direct Health
Monitoring
Receiving meal delivery services has the added benefit of getting a daily wellness check. Staff & volunteer delivery personnel are trained in safety and wellness checks and are alert to immediate safety concerns.
Assessment
and Referral
We don’t just deliver meals — we use meal delivery as an opportunity to help client’s maintain their health. Our staff tracks data to monitor each client’s nutritional health status via in-home assessments. We offer an initial assessment upon enrollment and re-assessments every six months. We may also refer you to additional services if needed.
FAQs
Anyone can use this service, but there are many people for whom Meals on Wheels is completely or partially subsidized. We will try to fit you in with any subsidized meal program that we can. If you ever have any concerns about qualifying for the service, please call the Meals on Wheels office.
A: Our services are geared primarily toward serving meals to low-income seniors. To be eligible for our subsidized services, you must be:
- 60 years of age or older
- Additional factors contributing to eligibility include:
- Being homebound or needing help leaving your home
- Unable to prepare meals or shop for yourself reliably typically due to a health condition
- Recent hospital stay or ongoing health concerns
For clients who do not meet the eligibility guidelines for subsidized meals or who want the benefit of a safety check and a nutritionally balanced meal delivered to their home, they may purchase home-delivered meals from PVI Meals on Wheels. There are no age or disability requirements. One in-home visit is required at the beginning of meal service. Private Pay clients pay the full cost of each meal. An invoice for the full cost of the delivered meal will be mailed to the client each month.
